cooking
Julia Child and the Chef Memoir

Julia Child is a legend. She’s inspired home cooks to try dishes they never thought they would be able to make on their own. On August 15, she would have turned 105. In honor of her, why not listen to one of these Julia Child memoirs and biographies? Read more

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Food, Cooking, and Life in Give a Girl a Knife

Cookbooks play a huge role in Amy Thielen’s life. In her first book, the James Beard Award-winning cookbook The New Midwestern Table, Amy celebrates the hearty, from-the-earth cooking of her native Midwest. Now in her second book, Give a Girl a Knife, Amy shares her journey from childhood to adulthood, and how food was intertwined with it all. Read more

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