Jennifer Latham has been with Tartine since 2011. She started as a server and worked her way through pastry and into the bread department. She lives and surfs in Northern California.
Learn the basics of wild yeast bread baking in a mini master class from Chad Robertson, world-renowned inventor of Tartine bread, and Tartine head baker Jennifer Latham If you’ve always been intrigued by the idea of baking beautiful, pos...
