It’s August. It’s hot. And over here at PRH Audio we want food that’s fast, easy-peasy, and fresh as a breeze. Luckily we have two recipes to share with you that are just that, both from Fanny Singer’s memoir Always Home*. As you make Fanny’s recipes, listen to her read the audiobook edition of Always Home and get all the delicious background on each dish, along with insight into what it’s like to grow up as the daughter of iconic chef Alice Waters.
Listen to audiobook clips from Always Home by Fanny Singer and Coming to My Senses by Alice Waters:
A cookbook and culinary audiobook memoir about growing up as the daughter of revered chef and restaurateur Alice Waters: a story of food, family, and the need for beauty in all aspects of life.
The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably Americaâ€™s most influential restaurant.
Check out our Cooking with Alice Waters post to find out more, and to snag Alice’s recipe for lentil soup.
*Photo by Brigitte Lacombe