7 Novels on Audio for When You Need a Happy Place Stat
Whether your happy place is a beach, sleeping in on Sunday, or eating a perfect french fry with malt vinegar and ketchup, it’s important to have a retreat Read more
Tagged: cook 80 Stories
Meet the Cast: A Burning by Megha Majumdar
Debut author Megha Majumdar’s novel A Burning is tearing it up: an instant New York Times bestseller and a Today Show #ReadWithJenna Book Club Pick, the novel takes place in contemporary India and follows the lives of three central characters in the wake of a horrific event. Read more
Try This Recipe: Chocolate Pecan Meringue Torte
We have another delectable recipe for you to try: Chocolate Pecan Meringue Torte, from Cook Like a Pro: Recipes & Tips for Home Cooks by Ina Garten (full recipe is also below). Read more
Well-Read and Well-Fed: Audiobook & Recipe Pairings
Looking for something new to try in the kitchen? You’re in luck! We’ve curated three delicious recipe and audiobook pairings just for you. Read more
Try These Recipes While You Listen in the Kitchen
Cooking at home and listening to audiobooks? Yes, please. Read more
Author Guest Post: Catherine Banner’s Arancini
Special guest post from Catherine Banner, author of The House at the Edge of the Night Read more
On the Podcast: Samantha Irby, Glennon Doyle, and Mike McHargue
In this episode, meet Samantha Irby, author of Wow, No Thank You, Glennon Doyle, author of Untamed, and Mike McHargue, author of You’re a Miracle and a Pain in the Ass. Read more
Peter Gethers, Author of My Mother’s Kitchen, Shares His Chocolate Pudding Recipe
Special guest post from Peter Gethers, author of My Mother’s Kitchen Read more
On the Podcast: Jerry Saltz, Sarah Urist Green, and Adrienne Raphel
In this episode, meet Jerry Saltz, author of How to Be an Artist, Sarah Urist Green, author of You Are An Artist, and Adrienne Raphel, author of Thinking Inside the Box. Read more
Cooking with Alice Waters
Alice Waters is an iconic American chef. Her fresh, natural style of cooking changed the American culinary landscape when her restaurant, Chez Panisse, opened in 1971. Read more