Listen & Cook: Make Spicy Doenjang Chigae from The Korean Vegan Cookbook
December 10, 2021
In our humble opinion, the reason for the season is not snow or twinkly lights or holiday parties: it’s soup. READ MORE
Tagged: Listen and Cook 32 Stories
Hanukkah Lights and Latke Delights
December 1, 2021
Happy Hanukkah! There are eight nights to celebrate the Festival of Lights, a time when families gather together to tell stories, hone their dreidel spins, and enjoy the gently flickering candles of the menorah. And then, there are the latkes: fried potato pancakes that are perhaps one of the most delicious homages to the miracle of oil ever to grace a plate. READ MORE
Warm Up Your Kitchen with Sparkling Gingerbread and Cozy Kids’ Audiobooks
November 12, 2021
Here at PRH Audio we’ve got holiday baking on the brain! And so in this week’s Listen and Cook, we’re sharing this easy recipe for Sparkling Gingerbread from Yossy Arefi’s cookbook Snacking Cakes. And since cake and heartwarming stories go perfectly together, especially if you’re sharing your kitchen with little bakers, see below to get our recommendations for cozy kids’ audiobooks (that adults will also love). READ MORE
Kids in the Kitchen: Bake Pumpkin Patch Cupcakes!
October 15, 2021
Break out the candy corn and chocolate chips, because this Halloween we’re going full TREATS. READ MORE
Cocina Y Listen: Jasmin’s Green Chilaquiles
October 1, 2021
Next to Halloween, Latin & Hispanic Heritage Month is one of my favorite events of the year. I am Mexican and take great pride in sharing the colorful aspects and traditions of my culture during this month and well beyond. READ MORE
Rodney Scott’s Smoked Chicken & Steamy Audiobook Listens
August 20, 2021
From a woman who believes she’s turning into a dog to the unspoken bonds of “grown-ass” friendship, this season’s latest audiobooks are as fresh and innovative as Rodney Scott’s barbecue (that is to say, very). READ MORE
Listen and Cook: Tiffany’s Homemade Dumplings
July 23, 2021
Some of my favorite family memories revolve around food, especially the late afternoons on Chinese New Year when my whole family would come together to make plates on plates of noodles, wontons, and dumplings. READ MORE
Shake Things up With an Easy Summer Cocktail
July 1, 2021
The July 4th Weekend is for grilling, chilling, and a little swilling. If you’re looking for a summer cocktail that will charm your guests, class things up a notch, and show off a great sense of humor, allow us to introduce you to the ever-so-modestly named “Naked and Famous,” by JoaquÃn Simó, featured in Robert Simonson’s Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave.* READ MORE
Listen and Cook: Alexis’s Jamaican Rice & Peas
June 11, 2021
As a proud Jamaican American, Jamaican food is my specialty. I don’t have many stand-out talents, but cooking and eating I can do pretty well. READ MORE
Make Smoked Chicken Like a Barbecue Pitmaster
May 18, 2021
We can’t help it: we’re just too ready for barbecue season. There are visions of condiments and charcoal and picnics dancing in our heads. This weekend, kick summer off early with the Smoked Chicken from Rodney Scott’s World of BBQ! READ MORE
