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Biography & Autobiography - Culinary
cover_9780593170359
Author: Alice Waters and Fanny Singer
Release Date: March 31, 2020
A cookbook and culinary memoir about growing up as the daughter of revered chef/restaurateur Alice Waters: a story of food, family, and the need for beauty in all aspects of life.In this extraordinarily intimate portrait of her mother--and herself--F...
cover_9780593170359
Author: Jeff Gordinier | Narrator: Jeff Gordinier
Release Date: July 09, 2019
A food critic chronicles four years spent traveling with René Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer. “Gordinier takes us into the fabulously obsessive realm of the ...
Author: Ed Levine and J. Kenji Lopez-Alt | Narrator: Ed Levine and Bill Oakley
Release Date: June 11, 2019
"A hilarious and moving story of unconventional entrepreneurialism, passion, and guts." --Danny Meyer, CEO of Union Square Hospitality Group; Founder of Shake Shack; Author of Setting the Table Original recipes by J. Kenji López-Alt of...
Author: Kwame Onwuachi and Joshua David Stein | Narrator: Kwame Onwuachi
Release Date: April 09, 2019
“Kwame Onwuachi’s story shines a light on food and culture not just in American restaurants or African American communities but around the world.” —Questlove By the time he was twenty-seven years old, Kwame Onwuachi had o...
Author: Ruth Reichl | Narrator: Ruth Reichl
Release Date: April 02, 2019
NEW YORK TIMES BESTSELLER • Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job (and the risk) of a lifetime when she entered the high-stakes world of magazine publishing. Now, for the first time, she chronicles her g...
Author: Camas Davis | Narrator: Camas Davis
Release Date: July 24, 2018
Camas Davis was at an unhappy crossroads. A longtime magazine editor, she had left New York City to pursue a simpler life in her home state of Oregon, with the man she wanted to marry, and taken an appealing job at a Portland magazine. But neither jo...
Author: Luke Barr | Narrator: Stefan Rudnicki
Release Date: April 03, 2018
In a tale replete with scandal and opulence, Luke Barr, author of the New York Times bestselling Provence, 1970, transports readers to turn-of-the-century London and Paris to discover how celebrated hotelier César Ritz and famed chef Auguste E...
Author: Lidia Matticchio Bastianich | Narrator: Lidia Matticchio Bastianich
Release Date: April 03, 2018
For decades, beloved chef Lidia Bastianich has introduced Americans to Italian food through her cookbooks, TV shows, and restaurants. Now, in My American Dream, she tells her own story for the very first time. Born in Pula, on the Istrian peninsula, ...
Author: Daniel Stone | Narrator: Daniel Stone
Release Date: February 20, 2018
The true adventures of David Fairchild, a late-nineteenth-century food explorer who traveled the globe and introduced diverse crops like avocados, mangoes, seedless grapes—and thousands more—to the American plate.In the nineteenth century...
Author: Lia Huber | Narrator: Lia Huber
Release Date: October 24, 2017
A noted entrepreneur, food writer, and recipe developer serves up an evocative adventure story abouther quest to find healing, meaning, and a place at the table.   Hunger comes to us in many forms, writes Lia Huber—we long to be sati...
Author: Alice Waters | Narrator: Alice Waters
Release Date: September 05, 2017
The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaur...
Author: Amy Thielen | Narrator: Amy Thielen
Release Date: May 16, 2017
A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary roots   Before Amy Thielen fra...