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Biography & Autobiography - Culinary
Dessert Can Save the World Cover
Author: Christina Tosi |
Release Date: March 08, 2022
Life lessons from the James Beard Award-winning founder of Milk Bar and judge on MasterChef Junior.
 


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$20
ISBN: 9780593507339
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Dessert Can Save the World Cover
Taste Makers Cover
Author: Mayukh Sen |
Release Date: November 02, 2021
One of the Millions's Most Anticipated Books of 2021 America’s modern culinary history told through the lives of seven pathbreaking chefs and food writers. Who’s really behind America’s appetite for foods from around...
$20
ISBN: 9780593556696
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Taste Makers Cover
Author: Liz Hauck | Narrator: Liz Hauck
Release Date: June 08, 2021
NEW YORK TIMES EDITORS’ CHOICE • A tender and vivid memoir about the radical grace we discover when we consider ourselves bound together in community, and a moving account of one woman’s attempt to answer the essential question Who a...
Author: Mashama Bailey and John O. Morisano | Narrator: Mashama Bailey and John O. Morisano
Release Date: January 12, 2021
A story about the trials and triumphs of a Black chef from Queens, New York, and a White media entrepreneur from Staten Island who built a relationship and a restaurant in the Deep South, hoping to bridge biases and get people talking about race, gen...
Author: Deborah Madison | Narrator: Deborah Madison
Release Date: November 10, 2020
From the author of Vegetarian Cooking for Everyone ("The Queen of Greens," The Washington Post)—a warm, bracingly honest memoir that also gives us an insider's look at the vegetarian movement. Madison’s “insightful memoir” (Th...
Author: David Chang and Gabe Ulla | Narrator: David Chang
Release Date: September 08, 2020
NEW YORK TIMES BESTSELLER • From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that suc...
$20
ISBN: 9780593208380
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Author: Emma Brockes and Dominique Crenn | Narrator: Hope Newhouse
Release Date: June 09, 2020
The inspiring and deeply personal memoir from highly acclaimed chef Dominique CrennBy the time Dominique Crenn decided to become a chef, at the age of twenty-one, she knew it was a near impossible dream in France where almost all restaurant kitchens ...
$15
ISBN: 9780593210956
Unabridged Download
Author: Fanny Singer | Narrator: Alice Waters and Fanny Singer
Release Date: March 31, 2020
A cookbook and culinary memoir about growing up as the daughter of revered chef/restaurateur Alice Waters: a story of food, family, and the need for beauty in all aspects of life.In this extraordinarily intimate portrait of her mother--and herself--F...
Author: Jeff Gordinier | Narrator: Jeff Gordinier
Release Date: July 09, 2019
A food critic chronicles four years spent traveling with René Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer. “If you want to understand modern restaurant culture, you need ...
Author: Ed Levine | Narrator: Ed Levine and Bill Oakley
Release Date: June 11, 2019
"A hilarious and moving story of unconventional entrepreneurialism, passion, and guts." --Danny Meyer, CEO of Union Square Hospitality Group; Founder of Shake Shack; Author of Setting the Table Original recipes by J. Kenji López-Alt of...
$20
ISBN: 9781984842220
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Author: Kwame Onwuachi and Joshua David Stein | Narrator: Kwame Onwuachi
Release Date: April 09, 2019
“Kwame Onwuachi’s story shines a light on food and culture not just in American restaurants or African American communities but around the world.” —Questlove By the time he was twenty-seven years old, Kwame Onwuachi had o...
$17.50
ISBN: 9781984839893
Unabridged Download
Author: Ruth Reichl | Narrator: Ruth Reichl
Release Date: April 02, 2019
NEW YORK TIMES BESTSELLER • Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job (and the risk) of a lifetime when she entered the high-stakes world of magazine publishing. Now, for the first time, she chronicles her g...