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Cooking - Essays & Narratives
Author: Bren Smith | Narrator: Bren Smith
Release Date: May 14, 2019
Part memoir, part manifesto, in Eat Like a Fish Bren Smith—a former commercial fisherman turned restorative ocean farmer—shares a bold new vision for the future of food: seaweed. Through tales that span from his childhood in Newfoundland ...
Author: Ruth Reichl | Narrator: Ruth Reichl
Release Date: April 02, 2019
NEW YORK TIMES BESTSELLER • Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job (and the risk) of a lifetime when she entered the high-stakes world of magazine publishing. Now, for the first time, she chronicles her g...
Author: Camas Davis | Narrator: Camas Davis
Release Date: July 24, 2018
Camas Davis was at an unhappy crossroads. A longtime magazine editor, she had left New York City to pursue a simpler life in her home state of Oregon, with the man she wanted to marry, and taken an appealing job at a Portland magazine. But neither jo...
Author: Rick Bragg | Narrator: Rick Bragg
Release Date: April 24, 2018
From the beloved, best-selling author of All Over but the Shoutin', a delectable, rollicking food memoir, cookbook, and loving tribute to a region, a vanishing history, a family, and, especially, to his mother.Margaret Bragg does not own a single coo...
Author: Lidia Matticchio Bastianich | Narrator: Lidia Matticchio Bastianich
Release Date: April 03, 2018
For decades, beloved chef Lidia Bastianich has introduced Americans to Italian food through her cookbooks, TV shows, and restaurants. Now, in My American Dream, she tells her own story for the very first time. Born in Pula, on the Istrian peninsula, ...
Author: Amy Ettinger | Narrator: Kathleen McInerney
Release Date: June 27, 2017
A journalist channels her ice-cream obsession, scouring the United States for the best artisanal brands and delving into the surprising history of ice cream and frozen treats in America.   For Amy Ettinger, ice cream is not just a delicious sna...
Author: Amy Thielen | Narrator: Amy Thielen
Release Date: May 16, 2017
A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary roots   Before Amy Thielen fra...
Author: Bianca Bosker | Narrator: Bianca Bosker
Release Date: March 28, 2017
INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK“Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wi...
Author: Leonardo Lucarelli | Narrator: Will Damron
Release Date: December 06, 2016
With the wit and pace of Anthony Bourdain, Italian chef and anthropologist Leonardo Lucarelli sketches the exhilarating life behind the closed doors of restaurants, and the unlikely work ethics of the kitchen. In Italy, five-star restaurants and...
Author: Alex Prud'homme | Narrator: Alex Prud'homme
Release Date: October 04, 2016
The enchanting story of Julia Child's years as TV personality and beloved cookbook author--a sequel in spirit to My Life in France--by her great-nephew Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nep...
Author: Paul Graham | Narrator: MacLeod Andrews
Release Date: June 07, 2016
The funny, poignant memoir of one man’s struggle to come to terms with his celiac diagnosis, forcing him to reexamine his relationship with food.When Paul Graham was suddenly diagnosed with celiac disease at the age of thirty-six, he was forced...
Author: Ruth Reichl | Narrator: Ruth Reichl
Release Date: September 29, 2015
NEW YORK TIMES BESTSELLER | NAMED ONE OF THE BEST BOOKS OF THE YEAR BY Los Angeles Times • NPR • Men’s Journal • BookPage • Booklist • Publishers WeeklyIn the fall of 2009, the food world was ro...