Listen While You Cook
A REESE'S BOOK CLUB PICK"A charming, hilarious, feel-good story about the kind of bonds & rivalries only sisters can share. Also, a great present for your sister for the holidays!!"--Reese WitherspoonThree generations. Two chicken shacks. One rec...
From the author of Vegetarian Cooking for Everyone ("The Queen of Greens," The Washington Post)—a warm, bracingly honest memoir that also gives us an insider's look at the vegetarian movement.Thanks to her beloved cookbooks and groundbreaking w...
An instant New York Times bestsellerFrom the bestselling author of The Cost of These DreamsThe story of how Julian Van Winkle III, the caretaker of the most coveted cult Kentucky Bourbon whiskey in the world, fought to protect his family's herit...
A thought-provoking meditation on food, family, identity, immigration, and, most of all, hospitality--at the table and beyond--that's part food memoir, part appeal for more authentic decency in our daily worlds, and in the world at large.Be My Guest ...
Essential wine pairings for everything from popcorn to veggie burgers to General Tso’s Chicken, based on the wildly popular Grub Street column Sancerre and Cheetos go together like milk and cookies. The science behind this unholy...
A WASHINGTON POST “FEEL-GOOD BOOK GUARANTEED TO LIFT YOUR SPIRITS”An instant New York Times bestsellerOne of Amazon's Best Books of the YearA GOOD MORNING AMERICA Book Club Pick!"Between life and death there is a library, and wi...
"A little beacon of pleasure in the midst of the gloom...SUCH FUN!"--Kate Atkinson, #1 New York Times bestselling author of Big SkyAmazon Best Mystery Thriller Suspense 2020Four septuagenarians with a few tricks up their sleevesA female cop with her ...
NEW YORK TIMES BESTSELLER • From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered tha...
Learn the basics of wild yeast bread baking in a mini master class from Chad Robertson, world-renowned inventor of Tartine bread, and Tartine head baker Jennifer Latham If you’ve always been intrigued by the idea of baking beautiful, pos...
"Donovan is such a vivid writer—smart, raunchy, vulnerable and funny— that if her vaunted caramel cakes and sugar pies are half as good as her prose, well, I'd be open to even giving that signature buttermilk whipped c...
A NEW YORK TIMES NOTABLE BOOK OF THE YEARINSTANT NEW YORK TIMES BESTSELLERA NEW YORK TIMES EDITOR’S CHOICE"Electrifying." — O: The Oprah Magazine Named a Best Book of the Year by The Washington Post, Elle, Harper'...
#1 International Bestseller Shortlisted for the 2020 Australian Prime Minister's Literary Award * Shortlisted for the Stella Prize 2020 * Longlisted for the 2020 Miles Franklin Award“The Big Chill with a dash of Big Little Lies......
